Sherry

Redbreast 15 Year

Redbreast 15 Year

The first Redbreast whiskey was released by W&A Gilbey, a wine merchant and importer, in 1903 under the name “John Jameson & Sons Castle JJ Liqueur Whiskey 12 Year Old” though it wasn’t known under the Redbreast name until 1912, so named due to the chairman of Gilbey’s being a bird enthusiast. While the sourcing of Redbreast has changed more than once it is currently distilled at the New Midleton Distillery after the Jameson Bow Street Distillery closed. The Redbreast line is the largest selling single pot still Irish whiskey in the world. The Redbreast 15 is comprised of malted and unmalted barley and has been matured in a mixture of both ex-bourbon and ex-sherry casks, like all Redbreast whiskies.

Westland Sherry Wood

Westland Sherry Wood

Westland Distillery was founded in 2010 in Seattle by Matt Hofmann, and the Westland Sherry Wood is one of the three core offerings, along with the Peated and American Single Malt. Like those offerings, the Sherry Wood was moved to the distillery’s Heritage Collection in 2022 to make room for a new signature single malt expression. The base spirit of this whiskey is the same as the American Single Malt, fermented with Belgian Saison Brewer’s yeast, but then finished in ex-Pedo Ximénez and Oloroso sherry casks for an undisclosed amount of time. While there are supplies out on liquor store shelves and this single malt is still available for purchase via the distillery’s online store as of this review, there is no more being currently produced.

Stranahan’s Sherry Cask

Stranahan’s Sherry Cask

Stranahan’s Distillery was one of the first American single malts on the market in early 2000s, with their first bottle being released in 2006. One of the things American whiskies like bourbon were long not allowed to do because of regulation and tradition was something scotch had begun pioneering in the early 1980s, wood finishing. Not bound by the regulations of bourbons or ryes, American single malts like Stranahan’s are able to push the boundaries in creative ways their whiskey relatives were unable to for many years (though this has recently begun changing). The Stranahan’s Sherry Cask is a single malt aged for four years in virgin white American oak barrels and then finished in 500-liter ex-Oloroso sherry casks from the Andalusia region in Spain.