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Teeling Brabazon Series 2

Teeling Brabazon Series 2

While Teeling Distillery was founded in 2015, a quick look at their offerings will show releases carrying much older age statements. This is because when John Teeling sold the Cooley Distillery to  what is now Beam Suntory, one of the stipulations of the sale was the family taking 16,000 casks of whiskey with them. It is from these casks that many of their older bottlings are derived, whiskey essentially sourced from themselves. The Brabazon series from Teeling kicked off in 2017 and was named after William Brabazon, the 3rd Earl of Meath, who oversaw the development of the New Market area in Dublin that would eventually become the Liberties district where the current distillery resides. There have been four entries in this series as of this writing. The Brabazon 2 was bottled in September 2017 and matured in a various sizes of ex-port casks.

Lagavulin 11 Year Offerman Edition

Lagavulin 11 Year Offerman Edition

Lagavulin is well established in the scotch world and thus to some may have little need in the way of advertising. But it so happened during the early 2010s that popular American ensemble comedy Parks and Recreation contained a character who held an abiding love for the distillery. Ron Swanson, played by Nick Offerman, references and consumes the drink throughout the show and at one point in later seasons visits and invests in the distillery. Nick Offerman does in fact hold Lagavulin dear and so the two went into partnership together and released the first Offerman Edition in 2019. The first edition was a straight 11 year scotch and the second edition in 2021 was finished in Guinness casks. This third Offerman Edition uses American red wine and European oak casks for the entire maturation that have been shaved down and heavily re-charred.

Nikka Whisky from the Barrel

Nikka Whisky from the Barrel

Nikka Whisky was launched in 1940. Nikka is short for Nippon Kaju, slightly shortened from Dai Nippon Kaju or “The Great Japanese Juice Company”, the name of the corporation Masataka Taketsuru founded in 1934 after returning to Japan from Scotland and leaving Suntory after a decade to form his own business. This company sold apple products at first, while the whisky aged. Today, the brands produced under the Nikka umbrella come from the Miyagikyo and Yoichi distilleries primarily if they are made in Japan. The Nikka Whisky from the Barrel is made from a blend of 100 different batches of malt and grain whiskies to integrate the flavors and bottled at what is believed to be an ideal proofage.