Iodine

Laphroaig Cairdeas 2021 Pedro Ximénez

The Cairdeas line under Laphroaig was created to celebrate the Friends of Laphroaig, with the word being Gaelic for friendship. The Friends of Laphroaig is similar in some ways to other scotch loyalty clubs (e.g. the Ardbeg Committee) but is a little unique in that there are actually membership levels. Those levels are gained by inputting points gained by purchasing – what else? – bottles of Laphroaig and other distillery products. The three levels of membership are, perhaps unsurprisingly, Peat, Smoke and Oak. The Cairdeas 2021 is a cask strength scotch that began maturation in standard ex-bourbon barrels before being transferred to smaller quarter casks for more wood influence and then finished in ex-Pedro Ximénez sherry hogshead casks.

By Adam | February 5, 2024 | Islay | No Comments |

Nikka Whisky was launched in 1940. Nikka is short for Nippon Kaju, slightly shortened from Dai Nippon Kaju or “The Great Japanese Juice Company”, the name of the corporation Masataka Taketsuru founded in 1934 after returning to Japan from Scotland and leaving Suntory after a decade to form his own business. This company sold apple products at first, while the whisky aged. Today, the brands produced under the Nikka umbrella come from the Miyagikyo and Yoichi distilleries primarily if they are made in Japan. The Nikka Whisky from the Barrel is made from a blend of 100 different batches of malt and grain whiskies to integrate the flavors and bottled at what is believed to be an ideal proofage.

By Adam | June 20, 2023 | Foreign | No Comments |

Ardbeg is a distillery that loves its marketing. This is not a slight against the distillery, just a fact of the marketplace. But Ardbeg likes to have fun with their one-off yearly committee releases. No two are alike and they are not afraid to embrace a story. Even if it involves flavor dragons and terrible puns. The Ardbeg Scorch is their 2021 committee release and the box is bedecked with artful flavor dragons breathing, presumably, flavor fire. The Scorch in the name derives from the heavy char Ardbeg gave to the barrels this scotch matured in for an undisclosed period of time. Whether you embrace the fanciful story or not, however, the flavor abides.

By Adam | March 5, 2023 | Islay | No Comments |

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