Glen Breton Rare 10 Year
Glenora was until recently Canada’s only single malt whisky (and the second, Shelter Point, doesn’t begin offering product until mid-2015). There’s been a great deal of buzz around this malt in the 15 years or so it’s been on the market. Part of this is from the praise given it by luminous whisky writers like Jim Murray and Ian Buxton. The other part is the nine-year legal battle Glenora fought with the Scotch Whisky Association, where the SWA sought to prevent the use of the word “Glen” in the whisky’s name. Eventually, the case was settled for Glenora (maybe the maple leaf helped differentiate) and to celebrate, they released a special bottling called – appropriately enough – “Battle of the Glen.” Glen Breton Rare also deserves special mention as the one Scotchology has gone the greatest lengths to obtain, an eight-hour round trip due to limited U.S. distribution.
Balvenie 14 Year Caribbean Cask
One of the things Balvenie likes to do in its standard offerings besides various age statements is experiment with different cask finishes. Unlike other whiskys, who often use a cask finish for their NAS releases, Balvenie displays both age and finish. Unlike some distillers, who buy their ex-wine or spirit barrels from around the world, Balvenie takes American oak casks and chooses the West Indian rums (i.e. Cuba, but renamed to get past picky U.S. import law) that fill them. The master distiller chooses when these barrels are ready to empty and be filled with the 14 year old whisky for finishing. How does the smoothness of the base whisky mix with the rum casks?
Scotchology: Year Two
June 2015 marks the two year anniversary of Scotchology. One day two years ago we were sharing a drink and wondering, wouldn’t it be amazing if there were a Scotch-of-the-month club? What if we each chipped in, say, $20? There were four of us and $80 a month opened up a lot of options. So we met in June 2013 and have been meeting every month since, growing our experience and exuberance for this fine spirit. To celebrate, we thought we’d talk about where things are, what we’ve learned in the past couple years and where we’d like to go from here.